Gluten-Free World Tour
When first diagnosed, coeliacs always think of all the things they can't eat. I suppose we're naturally pessimistic! One thing that upsets every coeliac is the prospect of missing out on internationally acclaimed dishes when travelling. There are some things, yes, that no amount of effort can live up to gluten-free: a freshly-baked pizza in Italy for example! However, this shouldn't deter coeliacs from travelling the world. Here are some gluten-free dishes from various places around the world, that even non-coeliacs should try! Let's start with Asia! You couldn't travel to Asia without anticipating some rice dishes. Luckily for coeliacs, rice is gluten free, and so many traditional main-dishes from China, Japan, The Phillipines etc. can be enjoyed by coeliacs. These include curries, sushi, spring-rolls made with rice sheets and hundreds more! Image- tomcarsonknowles.com Across Europe many traditional desserts can be enjoyed by coeliacs, such as traditi